Jimmy's

Chalet Barragiste with Jimmy Garcia

New for this year, we are welcoming ‘Pop-Up King’ Jimmy Garcia who will transform the West Wing into aprés-skate Alpine paradise, Chalet Barragiste.

Inspired by Jimmy’s time spent in The Alps, Chalet Barragiste celebrates the very best in festive feasting. Transport yourself to the mountains in this restaurant that offers a seasonal menu of cosy winter favourites as well as new twists on traditional drinks, with something to cater to the tastes of all skaters.
 

Open daily from 17 November 2021 – 16 January 2022
Monday – Friday 12.00 – 22.00
Saturday 09.45 – 22.00
Sunday 09.45 – 21.00

Seasonal Openings
Friday 24 December, 10.00-17.30
Saturday 25 December, CLOSED
Sunday 26 December, 12.00-21.00
Friday 31 December, 10.00-17.00 (the Chalet Barragiste will be open for the New Year’s Eve ticketed event)
Saturday 01 January, 12.00-23.00

Lunch / Dinner Menu

Sharing Mains

Fondue
Choose from our 4 types of fondue (minimum 2 people)
All served with new potatoes, pickled cornichons, rustic sourdough baguette, winter leaf salad, mustard dressing

Traditional Fondue £22pp
Traditional alpine fondue with our favourite blend of gruyere, Comte and Emmental (v)

Mushroom Fondue £25pp
Our traditional fondue with sautéed wild mushrooms (v)

Truffle Fondue £30pp
Our traditional fondue with winter black truffle (v)

Vegan Fondue £25pp
A mix of vegan cheese, coconut cream and truffled mushroom puree (vg)

Steak Sharer (serves 2) £75
800g Cote de Boeuf, confit garlic and rosemary parmentier, dressed winter leaves pickled shallots 

Baked Mont D’or £40
Baked Vacherin Mont d’or, new potatoes, pickled cornichons, rustic sourdough baguette, winter leaf salad, mustard dressing  (v)

Charcuterie (serves 2) £16
A selection of our charcuterie including, lomo, jamón and cecina.

Mains

Game burger
Wild venison and red wine burger, beetroot chutney, raclette, brioche bun £15

Mushroom burger
Stuffed portobello mushroom burger, toasted walnuts, raclette, brioche bun (v) £15

Vegan mushroom burger
Stuffed portobello mushroom burger, toasted walnuts, vegan cheese, vegan brioche bun (vg) £15

Raclette
Traditional raclette, new potatoes, pickled cornichons, rustic sourdough baguette, winter leaf salad mustard dressing (v) £18

Croque Monsieur
Toasted brioche, Bayonne ham, triple mustard bechamel, pickled shallots, winter leaf salad £12

Steak baguette
10oz Bavette, rustic sourdough baguette, triple mustard mayonnaise, crispy onions, wild rocket £16.50
Add raclette or crumbled blue cheese £2.50

Snacks

Wild venison and red wine sausages, mulled wine and blackberry glaze, triple mustard emulsion £7.50

Traditional French onion soup, confit garlic and gruyere crouton (v) £9

Truffled wild mushroom on toasted sourdough, goats curd, chives (v) £10

Duck liver parfait, toasted brioche, spiced pear chutney £11

Moxons smoked salmon, pickled cucumber, lemon crème fraiche, toasted rye £12

Crispy vegan halloumi, cranberry sauce, rocket (vg) £8

Vegan sausage roll, pickled walnuts, beetroot ketchup (vg) £9

Sides

New potatoes with herb butter 
Dressed winter leaves, pickled shallots, croutons (vg) £5

Desserts

70% islands hot chocolate, vanilla Chantilly, cinnamon churros £9

Tarte aux myrtilles, crème fraiche £9

Brunch

Selection of pastries (v) £4

Bacon roll £8

Truffled wild mushroom on toasted sourdough, goats curd, chives (v) £10

Smashed avocado on toasted sourdough with pickled chilli and crumbled vegan feta (vg) £10

Moxons smoked salmon, pickled cucumber, lemon crème fraiche, toasted rye £12

Private Dining

Alongside Chalet Barragiste’s walk up restaurant they are also offering two exclusive private dining rooms for parties and celebrations alongside the Skate experience at Somerset House.